Graduates

Валігурский Олександр Воробйов Іван Подурець Діана
Alexander Valigursky
Business Analyst at Synergy Group  – a leading operator in the creation and management of restaurant projects in the segment of premium and urban cafes in Odessa, Ukraine
Vorobyov Ivan
Founder of Eco-farm “Portion of Health”, greenhouse micro-green “Green Chef”, co-author of “Omega three” project, Odessa, Ukraine
Podurets Diana
General Manager at Bordeaux Family Restaurant, Kherson, Ukraine
Матуляк Анастасія Хребтов Ілля Дидіна Наталія
Matuliak Anastasia
HR-manager at Synergy Group  –  a leading operator in the creation and management of restaurant projects in the segment of premium and urban cafes in Odessa, Ukraine
Khrebtov Ilya
Brand Ambassador at  Staritsky & Levitsky Vodka Ukraine, Chef Bartender at  Resoran&Karaoke Ginza in Astana, Kazakhstan
Dydina Natalia
Manager of the Bon Apart Hotel, Odessa, Ukraine
Мілованова Ольга Теміров Яків Марія Сторубльовцева
Milovanova Olga
Chef confectioner at Hotel de Paris, Odessa, Ukraine
Temirov Yakov
Chef of Angelina Restaurant, Eilat, Israel
Maria Stroublyovtseva (Spitsina)
Director of recreation center “Lagoon Breeze”
 Донцова  Зорін  Вірченко
Dontsova Victoria
Head of the reception and accommodation service of the hotel “M1”
Zorin Maxim
Deputy chef of the French restaurant “Ducasse sur Seine”
Artem Virchenko
Bar manager at the restaurant “Cherdak”
 Мелкумян  Проскурня  Халявка
Alisa Melkumyan
COO of the “Kompot” cafe chain
Kirill Proskurnya
Manager of the restaurant “Monica”
Haliavka Valeria
Front office supervisor of the hotel “De Paris”
 Масак  Чередніченко  Семенченко
Antonina Masak (Horak)
Manager of the restaurant-pizzeria “Zucchini”
Anastasia Cherednichenko
Chef de sala/gesture in Ristorante «La Selva»
Valentin Semenchenko
Senior Receptionist in «Premier Hotel Odessa»
 Кравченко
Kravchenko Ksenia
Administrator of the apartment complex in “Bon Apart”

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